Toulouse sausage is a traditional sausage originating from the French Southwest region and called Saucisse de Toulouse. This all natural sausage is made of lean pork meat with onions, white wine, salt, pepper and spices in a natural pork casing. It is one of the key ingredients in French meat and white neans stew called Cassoulet. This gourmet sausage is handmade the French traditional way by a California-based company provider of artisanal charcuterie to the White House. The meat used in thisToulousesausage is guaranteed hormones & antibiotics free without preservatives, MSG, nitrites and artificial ingredients. Pairs well with redBordeaux. Comes in 2 packs of 4 links each.
Fiche technique
Références spécifiques
Aucun commentaire pour le moment