This exquisite cured all natural saucisson, a petite version of the classic dry, French sausage, is made the artisanal way without artificial ingredients in order to keep its natural flavor intact. Carefully selected cuts of meat are used from pork raised without antibiotics, without added hormones, and 100% vegetarian feeds. Slice thin and serve as an appetizer with cornichons and pickled onions. Comes in 2 salamis of 12oz each.